Broccoli with Garlic Sauce Fresh broccoli sauteed in hot chili garlic sauce.
7.95
Mixed Vegetables An assortment of seasonal vegetables sauteed in our light sauce.
8.50
Eggplant with Garlic Sauce Eggplant wok tossed in our hot chili garlic sauce.
8.75
Snow Peas with Water Chestnuts Garden fresh snow peas and water chestnuts sauteed in light sauce.
8.75
Sauteed String Beans Fresh string beans stir fried with Chinese pickle radish.
8.95
Bean Curd Szechuan Style (Ma Po Tofu) Bean curd stir fried with mushrooms, peas and carrots in our spicy brown sauce.
8.95
Ma Po Tofu (Bean Curd Szechuan) Tofu stir fried with mushrooms peas, and carrots in our spicy brown sauce.
8.95
Bean Curd Mandarin Style Fresh bean curd lightly fried and stir fried with vegetables in our decadent brown sauce.
9.95
Volunteer Delight Our splendid array of mushrooms, bamboo shoots, carrots, dried bean curd, baby corn, snow peas, and broccoli wok tossed in a brown sauce.
9.95
Mandarin Bean Curd Fresh bean curd lightly fried and stir fired with vegetables in our decadent brown sauce.
9.95
Sauteed Vegetable of the Day Fresh greens sauteed with garlic and lightly seasoned.
9.95
901-685-WANG (9264)
6065 PARK AVE Memphis TN 38119
Monday-Friday
11am-10pm
Saturday & Sunday
4:30pm-10pm
365 Days/year
May Beer Pairing Dinner
Thursday, May 10, 2012
May is a great month for food and beer in Memphis. At Wang's we're keeping with the international spirit of Memphis in May and offering a pairing menu that hops all over the globe...[MORE]
